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Vegetables
If you rely solely on the vegetables which supermarkets supply you are missing out on the many varieties that can be grown with great success in your own garden. Modern varieties are more disease resistant, produce heavier crops and through clever growing combinations you can extend the season for harvesting home produce. Gone are the days when you truly needed ‘green fingers’ to grow your own vegetables, now you just need to decide what you want to grow.
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Displaying 1 to 12 (of 13 products)
£20.95 inc. p&pAsparagus 'Burgundine' (12 crowns)This new purple male dominant F1 hybrid is exceptionally sweet and the low fibre content means the spears are particularly tender even when eaten raw, with virtually no waste at the base. Excellent gently steamed but also a very tasty addition to salads. Outyields many of the green types.Buy Now
£20.50 inc. p&pAsparagus 'Gijnlim' (12 crowns)This male dominant F1 hybrid variety is a favourite with commercial growers as it produces heavy crops very early in the season. Disease resistant and reliable, it does well on sandy and clay soils. The green spears are of medium thickness and have good flavour.Buy Now
£20.50 inc. p&pAsparagus 'Guelph Eclipse' (12 crowns)The latest male dominant F1 hybrid to be bred at the University of Guelph, Canada, thrives in cooler conditions. It produces very heavy crops of thick, succulent green spears.Buy Now
£20.50 inc. p&pAsparagus 'Guelph Millennium' (12 crowns)This new male dominant F1 hybrid variety is exceptionally well adapted to cooler conditions and is therefore a very good choice for the UK climate. It performs well in a range of soils and produces heavier crops than many other varieties.Buy Now
£20.50 inc. p&pAsparagus 'Vittorio' (12 crowns)It is the eating quality that sets this new male dominant F1 hybrid apart from many other varieties. The green spears are of medium thickness, low in fibre and have an excellent flavour. It can also be grown as white asparagus if the plants are covered with a mound of sandy soil and harvested before they push through the ground. Very heavy cropping and disease resistant.Buy Now
£32.50 inc. p&pAsparagus Collection (18 crowns)This collection consists of 18 asparagus crowns, 6 each of Burgundine, Guelph Eclipse and Vittorio.Buy Now
£31.95 inc. p&pAsparagus Collection (18 crowns)This collection consists of 18 asparagus crowns, 6 each of Gijnlim, Guelph Millennium and Vittorio.Buy Now
£15.95Rhubarb 'Champagne' (3 crowns)This classic variety is considered by many to be the ultimate variety for forcing, producing long, slender, strawberry-pink stems with a delicious sweet flavour. Left unforced the stems will darken to crimson-red and are ready for harvesting in May.Buy Now
BUY2 GET 1FREE£34.50 £23.00
Save: 33% offRhubarb 'Livingstone' (3 x 9cm pots)The world’s first autumn-cropping rhubarb! This British bred variety will crop twice a year - in spring and again in the autumn as unlike other varieties it does not require a period of summer dormancy. The succulent red stalks have an excellent flavour and can be harvested May/June and again September-November. Heavy cropping and disease resistant.Buy Now
Save: 33% offRhubarb 'Livingstone' (3 x 9cm pots)The world’s first autumn-cropping rhubarb! This British bred variety will crop twice a year - in spring and again in the autumn as unlike other varieties it does not require a period of summer dormancy. The succulent red stalks have an excellent flavour and can be harvested May/June and again September-November. Heavy cropping and disease resistant.Buy Now
£11.50Rhubarb 'Livingstone' (9cm pot)The world’s first autumn-cropping rhubarb! This British bred variety will crop twice a year - in spring and again in the autumn as unlike other varieties it does not require a period of summer dormancy. The succulent red stalks have an excellent flavour and can be harvested May/June and again September-November. Heavy cropping and disease resistant.Buy Now
£15.95Rhubarb 'Raspberry Red' (3 crowns)An outstanding new variety producing high quality deep red thick stalks without the need for forcing. The flavour is sweeter than other rhubarb varieties.Buy Now
£16.50Rhubarb 'Thompson's Terrifically Tasty' (3 crowns)This aptly named variety goes back more than 80 years to the village of Great Oakley in Essex. It has been selected year on year and replanted by the Thompsons, who grow rhubarb commercially for sale into the London wholesale markets. It's great attribute is that it is the very first outdoor rhubarb on the market, as early as February, which means that it competes with the forced 'Golden Triangle' rhubarb but without all the bother of harvesting in the cellar with a candle on your head! In the first New Year flush the stems are shortish but thick and plentiful. The second crop in mid summer is an altogether larger stem of fine mid red colour. The flavour is delicious and when cooked with a handful of elderflowers makes a superb dessert.Buy Now
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Displaying 1 to 12 (of 13 products)